National Institute of Food Technology Entrepreneurship and Management, Kundli
Branch-wise JEE Main closing ranks from official JoSAA 2026 and 2025 counselling data.1 programme · 6 cutoff entries · 5 categories.
Best OPEN Rank
125974
Food Technology and Management
Data Source
JoSAA 2026
+ 2025 comparison
Food Technology and Management (4 Years, Bachelor of Technology)
| Quota | Category | Gender | 2025 Opening | 2025 Closing | 2026 Opening | 2026 Closing |
|---|---|---|---|---|---|---|
| AI | EWS | Neutral | 17494 | 17777 | 19343 | 20536 |
| AI | OBC-NCL | Neutral | 39662 | 40799 | 43243 | 45434 |
| AI | OPEN | Neutral | 50544 | 120222 | 86345 | 125974 |
| AI | OPEN (PwD) | Neutral | — | — | 4388 | 4426 |
| AI | SC | Neutral | 12787 | 16643 | 12221 | 16372 |
| AI | ST | Neutral | 6462 | 8188 | 8964 | 9248 |
2025 → 2026 Cutoff Trend
Average closing rank trend (OPEN Gender-Neutral basis). A lower rank means higher competition; a higher rank means more students can qualify.
125,974
was 120,222 in 2025 (±5%)
20,536
was 17,777 in 2025 (±16%)
45,434
was 40,799 in 2025 (±11%)
16,372
was 16,643 in 2025 (±2%)
9,248
was 8,188 in 2025 (±13%)
Frequently Asked Questions
What is the JEE Main 2026 cutoff for National Institute of Food Technology Entrepreneurship and Management, Kundli?
The JoSAA 2026 closing ranks for National Institute of Food Technology Entrepreneurship and Management, Kundli (OPEN Gender-Neutral) range from 125974 for Food Technology and Management (4 Years, Bachelor of Technology) (most competitive) to 125974 for Food Technology and Management (4 Years, Bachelor of Technology) (most accessible). Check the full table above for all categories and branches.
Which branch at National Institute of Food Technology Entrepreneurship and Management, Kundli has the lowest JEE Main cutoff?
Based on JoSAA 2026 data, Food Technology and Management (4 Years, Bachelor of Technology) has the highest closing rank of 125974 (OPEN Gender-Neutral), making it the most accessible programme at National Institute of Food Technology Entrepreneurship and Management, Kundli by rank requirement.
Which is the most competitive branch at National Institute of Food Technology Entrepreneurship and Management, Kundli?
Based on JoSAA 2026 data, Food Technology and Management (4 Years, Bachelor of Technology) is the most competitive programme at National Institute of Food Technology Entrepreneurship and Management, Kundli with a closing rank of 125974 for the OPEN Gender-Neutral category.
Did JEE Main cutoffs at National Institute of Food Technology Entrepreneurship and Management, Kundli increase or decrease in 2026 compared to 2025?
Cutoffs relaxed by ~5% — the average OPEN General-Neutral closing rank moved from ~120222 in 2025 to ~125974 in 2026, meaning more students could qualify. Always refer to the branch-level table above for accurate comparisons.
Which seat categories are available at National Institute of Food Technology Entrepreneurship and Management, Kundli through JoSAA?
National Institute of Food Technology Entrepreneurship and Management, Kundli participates in JoSAA counselling under the following categories: EWS, OBC-NCL, OPEN, SC, ST (plus their PwD variants). Both Gender-Neutral and Female-only (including Supernumerary) seats are available in most categories.
About National Institute of Food Technology Entrepreneurship and Management, Kundli
Government Funded Technical Institute (GFTI) — a centrally funded institution participating in JoSAA counselling, covering universities, planning schools, technology institutes and specialised national institutes.
Institute Type
GFTI
State
Haryana
Programmes
1
Quotas
AI
Admission Route
JEE Main → JoSAA Counselling
Category-wise Best Branches at National Institute of Food Technology Entrepreneurship and Management, Kundli
Top 5 programmes by lowest closing rank per category (Gender-Neutral, JoSAA 2026)
Food Technology and Management
CR 1,25,974 · was 120222 in 2025
Food Technology and Management
CR 20,536 · was 17777 in 2025
Food Technology and Management
CR 45,434 · was 40799 in 2025
Food Technology and Management
CR 16,372 · was 16643 in 2025
Food Technology and Management
CR 9,248 · was 8188 in 2025
Other GFTIs — Compare Cutoffs
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